Chipolte Chile Powder


Chipolte is pronounced “chi-POHT-lay” and comes from the Nahuatl word meaning “smoked chili pepper”.

Chipolte peppers have become very popular in the US over the past 15-20 years, and these smoked jalapenos are used primarily in Mexican and Tex-Mex cuisines.

The flavor profile is smoky with a slightly spicy, grassy fruitiness.

Chipoltes pair well with beef, chicken, and pork chops.

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