Gulf Coast Bay Seasoning

Gulf Coast Bay Seasoning is primarily used to season crab, shrimp, and crawfish. It’s also good when used as a topping on baked potatoes, boiled peanuts, chicken, chopped beef, corn on the cob, dips, eggs, french fries, potato salad, potato chips, popcorn, salads, stir-fries, and tater tots. It is also sometimes used as a secret ingredient in Bloody Marys.

Hand blended from salt, celery seed, paprika, cayenne, yellow mustard, black pepper, thyme, bay leaves, and ginger.